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NOW Real Food® Organic Non-Fat Dry Milk Powder is dehydrated milk with only the cream and water removed. It's ideal for baking since it has a much longer shelf life than liquid milk, typically several months at room temperature. Properly stored in a cool, dry place Non-Fat Dry Milk Powder can last even longer. Directions: To reconstitute, simply mix 3/4 cup of powder per quart of water in a blender and mix thoroughly. In recipes calling for milk, substitute reconstituted non-fat dry milk in place of milk. Ingredients: 3 tbsp (24g) = 8 oz. milk supply:
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