Red wine is considered part of the French Paradox- a catchphrase from the 1980s, that summarizes the apparently paradoxical epidemiological observation that French people have a relatively low incidence of health challenges *, while having a diet rich in saturated fats. One theory is that resveratrol is one of the health supportive constituents in wine*. Nature’s Answer Resveratrol’s Veggie Caps is a great way to get resveratrol that is alcohol and preservative free, in a convenient vegetarian capsule!

Resveratrol is a natural constituent that has been isolated from resveratrol sources such as grape seed, red wine, blueberries, red berries, and Japanese Knotweed (Polygonum cuspidatum). Muscadine is the species of grape known to have the highest concentration of ellagic acid and anthocyanins. Nature’s Answer’s Resveratrol Capsules offer Trans-Resveratrol [50% root extract yielding 250 mg ], and is further enhanced with a variety of fruits such as Muscadine Grape, Tart Cherry, Raspberry, Cranberry, Blueberry, Acai and more , along with Quik-Sorb® (ginger rhizome, amla fruit, capsicum fruit).