Triphala (three fruits) is one of the oldest and, beyond doubt, the most highly revered compound in the 5,000-year tradition of Ayurveda. This formulation combines three unique sour and astringent fruits that are legendary for their health promoting effects: amla (Emblica officinalis), behada (Terminalia belerica), and harada (Terminalia chebula). In Ayurveda, Triphala is considered to be the most balanced of all herbal compounds, and it is the cornerstone of herbal therapies in India.

Who Can Benefit from Triphala?
The short answer, according to Ayurvedic herbalism, is absolutely everyone. Triphala is considered the most balanced of all herbal compounds. It is designed to support normal digestion, assimilation, and elimination which is important to us all. In the United States it is most commonly relied upon as a cornerstone to a botanical cleansing program, and to support a healthy bowel system.

Triphala is especially beneficial for those who tend to have a sluggish gastrointestinal tract due to sedentary lifestyles and overconsumption of red meat, refined carbohydrates, and dairy products. |

Directions: 2-4 capsules twice daily between meals.

Ingredients: 4 capsules supply:
Calories 10
Total Carbohydrate 2 g 1%
Dietary Fiber 1 g 4%
Protein 1 g 2%
Proprietary Blend: Chebula Myrobalan Fruit, Amla Fruit, and Belleric Myrobalan Fruit 2 g
Other Ingredients: gelatin (capsule), microcrystalline cellulose, colloidal silicon dioxide, magnesium stearate.

Warning: If you are pregnant, may become pregnant, or breastfeeding, consult your health care professional before using this product. STORE IN A COOL, DRY PLACE. Do not use if either tamper-evident seal is broken or missing. Keep out of the reach of children.