|
||||||||||||||||||||||
Long Description | ||||||||||||||||||||||
The Yerba Mate Gourd - Gourds may vary from picture above
The Yerba Mate gourd, known as cabaça, calabaza, cuia or porongo, is made from the fruit of a gourd vine (Iagenaria vulgaris, cucurbitaceous family). Its preferred size and shape vary from region to region. These natural gourds are widely tailored and decorated, taking on various forms and colors, according to each gaucho’s taste. Mate Factor gourds are harvested and prepared in the traditional fashion, naturally treated and individually decorated on the outside by a craftsman. The finished gourd, being natural, will have its own unique characteristics. Both on the inside and on the outside the gourd may show dark brown or grey stains that characterize the plant. These should not be seen as deformities or blemishes in the gourd, but as natural markings. |
Top of Page | Top of Page |
Home | Shop By Brand | Shop By Catalog | Education | Contact | Shipping Policy
Email info@betterlife.com | Phone (800) 317-7150 or (714) 547-1620
Conditions of Use | Privacy Notice © 1996-2022, betterlife.com, Inc. | v. g4 3.30