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Leci-Key is true lecithin granules derived from soybeans, which are naturally rich in choline and inositol. It consists of a minimum of 95% phosphatides, thereby surpassing the food chemical codex and NNFA Standards for Lecithin granules. Seven pounds of soybeans are needed to obtain approximately one tablespoonful of Leci-Key One tablespoonful of Leci-Key provides nine times the amount of phosphatidyl Choline contained in one Carlson Lecithin Capsule. Leci-Key is pleasant tasting and maybe e added to juice or sprinkled on foods such as cereals, salads, vegetables or meats.
Ingredients: 2 Level Tablespoon supply: Vitamin E (naturally occurring) 1 IU 3% Calcium 111 mg 11% Iron 0 mg 2.5% Phosphorus 480 mg 48% Potassium 180 mg 5% Linoleic 4 g Phosphatidyl Choline 525 mg Phosphatidyl Inositol 300 mg Linolenic 0 g Essential Polyunsaturated Fatty Acids 5 g. |
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