Directions: Take twelve (12) capsules daily in divided doses with meals, or as recommended by a healthcare practitioner.

Ingredients: 12 capsules (per day)
Vitamin A (as beta-carotene, acetate) (5,000 IU) 1500 mcg^
Vitamin C 970 mg
Vitamin D3 (as cholecalciferol) (2,000 IU) 50 mcg
Vitamin E (as D-alpha tocopheryl succinate, D-alpha tocopherol) 67 mg
Thiamine (vitamin B1) (as thiamine HCl) 125 mg
Riboflavin (vitamin B2) (as riboflavin, riboflavin 5’-phosphate) 50 mg
Niacin (as 61% niacinamide, 38% niacin, 1% niacinamide ascorbate) 190 mg•
Vitamin B6 [as pyridoxal 5’-phosphate (100 mg), pyridoxine HCI (5 mg)] 105 mg
Folate (as L-5-methyltetrahydrofolate calcium salt) 680 mcg°
Vitamin B12 (as methylcobalamin) 600 mcg
Biotin 3000 mcg
Pantothenic acid (as D-calcium pantothenate with 5 mg pantethine) 600 mg
Calcium (as Ca ascorbate, D-calcium pantothenate, dicalcium phosphate) 140 mg
Iodine (as potassium iodide)150 mcg
Magnesium 420 mg
Zinc (as zinc citrate, L-OptiZinc®3 zinc mono-L-methionine sulfate) 35 mg
Selenium 200 mcg
Manganese (as manganese citrate, gluconate) 1 mg
Chromium 500 mcg
Molybdenum (as molybdenum amino acid chelate) 125 mcg
Potassium (as potassium citrate) 35 mg
Broccoli concentrate blend [broccoli powder, extract (sprout , floret, seed) (providing glucosinolates, sulforaphane)] 525 mg
N-acetyl-L-cysteine (NAC) 600 mg
Decaffeinated green tea extract (leaf) [std. to 45% epigallocatechin gallate (EGCG)] 325 mg
Acerola extract 4:1 (berry) 300 mg
Inositol 250 mg
Bitter orange citrus bioflavonoids (peel, fruit) [std. to 50% hesperidin] 200 mg
Fruit/berry proprietary blend [European elder, blackberry, blueberry, sweet cherry, cranberry, plum, persimmon (Diospyros kaki) powders] 200 mg
Taurine 200 mg
Wild blueberry anthocyanin extract (fruit) 150 mg
Sensoril®11 Ashwagandha extract 125 mg
Silymarin [from milk thistle extract (seed)] 100 mg
Trimethylglycine (TMG) (as betaine anhydrous) 100 mg
CherryPure®1 sour cherry (tart cherry) proanthocyanidin extract (skin) 85 mg
POMELLA®9 pomegranate extract (fruit) [std. to 30% punicalagins] 85 mg
Natural mixed tocopherols (providing gamma, delta, alpha, beta tocopherols) 60 mg
MirtoSelect®10 bilberry extract (fruit) 30 mg
BioVin®7 grape proanthocyanidin extract (whole grape) 25 mg
Leucoselect®6 grape seed proanthocyanidin extract 25 mg
Bio-Quercetin phytosome (providing 5 mg quercetin [from Japanese sophora concentrate (flower bud)], phosphatidylcholine complex [from sunflower]) 15 mg
Bromelain [from pineapple (stem)] (2400 gelatin digestive units/gram) 15 mg
Lutein [from marigold extract (Tagetes erecta) (flower)] (providing 465 mcg trans-zeaxanthin) 15 mg
Olive extract (fruit) (providing polyphenols, hydroxytyrosol, tyrosol, oleuropein) 12.5 mg
Sesame seed lignan extract 10 mg
Luteolin [from Japanese sophora (flower buds)] 8 mg
Apigenin 5 mg
Boron (as boron amino acid chelate) 3 mg
Lycopene [from LycoBeads®8 natural tomato extract (fruit)] 3 mg
Delphinidins [from Delphinol®2 maqui berry (Aristotelia chilensis) extract (fruit)] 2 mg
Cyanidin-3-glucoside (C3G) [from black currant extract (fruit)] 1.25 mg

Other ingredients: gelatin (capsule), maltodextrin, silica, microcrystalline cellulose, vegetable stearate, starch.

^RAE (retinol activity equivalents). °DFE (dietary folate equivalents). •NE (niacin equivalents).