| A centuries old delicacy, crystallized ginger starts with fresh ginger steeped in simple syrup and dried to a crackly crust and a soft, chewy center. A soothing snack straight from the bag, or chop and toss into granola, a cup of tea or incorporate into your favorite cookie recipe.
67% fresh ginger
Unique Queensland Pink variety grown in Fiji
Great for travel and nausea-related conditions
Non-GMO | Gluten Free | Vegan
Sweetened with cane sugar – nothing artificial
Sustainably farmed ginger – locally grown near the ginger factory |
