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| Pea Protein Power™
Highly Digestible, Non-GMO Pea Protein Is Naturally Gluten-Free Pea Protein Power™ is a natural vegetable protein made from garden peas (Pisum sativum). It is a highly bioavailable, easily digestible, concentrated protein source, perfect for vegans and vegetarians or anyone who wants a healthy alternative to other protein products. Easy to use it is great to blend into smoothies, and this natural legume protein also boosts and completes the protein content of other dishes. Try adding it to soups or stews or sprinkling it on pasta dishes instead of parmesan cheese. You may also add it to rice, oatmeal or other grains, or any vegetable dishes. It has a neutral taste and good solubility. Directions: 2 rounded tablespoons (about 18 g) 1 to 3 times a day. Blend to taste with your beverage of choice, or add to any food to increase its protein content. Ingredients: 2 Rounded Tablespoons (approx. 18 g) supplies:
Allergies: Suitable for vegans and vegetarians. Contains no yeast, dairy, egg, gluten, corn, soy or wheat. Contains no sugar, starch, preservatives, or artificial color, flavor or fragrance. Warning: If you are pregnant, may become pregnant, breastfeeding, or have a history of kidney or liver problems or gout, consult your health care professional before using this product. Do not use if either tamper-evident seal is broken or missing. Keep out of the reach of children. Store in a cool, dry place. | ||||||||||||||||||||||||
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