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What is Cinnamon?
What is Cinnamon used for?
In traditional Chinese folklore, cinnamon is one of the most widely used “warming” herbs. Cinnamon raises vitality, warms and stimulates.* The compounds contained in cinnamon include eugenol, cinnamic aldehyde, methyl-eugenol, tannin and mannitol, which gives cinnamon its sweet flavor. It also contains cinnzelanin and cinnzelanol. Why Nature’s Answer?
All plants have unique chemical characteristics, markers, and natural patterns that can be used to identify them (just like human fingerprints). Our in house laboratory has accumulated and preserved over 800 plant specimens, creating one of the most comprehensive collections of genetically verified plant specimens found anywhere in the world. Our state of the art laboratory equipment has identified each and every plant’s distinctive botanical fingerprint, which we then use as our baseline to analyze the quality and purity of every incoming botanical used to manufacture our products. This unique process is our Advanced Botanical Fingerprint Technology®, and we take great pride in knowing that it allows us to completely assure you that your products contain only the highest quality botanical ingredients. |
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